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Adventure Blog

Five eco-friendly places in Japan

August 2012

 Page 1 of 1
An eco-friendly hotel, guesthouse, restaurant and more in 
Japan, as chosen by Richard Hammond
Okinawa island
Ippei Naoi/Getty Images

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1. Best hotel: Houshi
A traditional hot-spring ryokan in the Hokuriku region, Houshi claims to be the world's oldest inn, dating back to 718AD. Expect oodles of fresh local seafood, hot pools and age-old hospitality. ho-shi.co.jp

2. Best guesthouse: Shojiko Traditional Village
A rustic back-to-nature farm at the 
base of Mount Fuji with two tatami rooms and a treehouse. Help out on 
the biodynamic farm then relax at the nearby Yurari Onsen hot springs. earthembassy.org

3. Best organic restaurant: Mominoki House, Tokyo
Using produce from his organic farm, Mominoki's owner and chef prepares 
a simple menu, including steamed organic Orara perch, fresh wakame seaweed and king prawn with sea urchin, and the finest organic sake. www2.odn.ne.jp/mominoki_house

4. Best for adventure: One Life Japan
Strap on a pair of Japanese kanjiki (bamboo snowshoes) and head off into the wintry wilds on a backcountry tour where you'll learn to build a kamakura (snow cave) then spend the night in it. onelifejapan.com

5. Best for wildlife: Yanbaru Ecology Tour
Head to the island of Okinawa for some of Japan's best snorkelling, diving and kayaking. Learn about Japan's varied wildlife on a half-day kayak trip (guided by locals from the small Higashi village) through some of the island's most precious mangroves. gesashi.com

Richard Hammond is the founder of greentraveller.co.uk and co-author of Great Escapes (£12.99, Rough Guides)

Posted by Richard Hammond

Tags

adventure-blog, Japan, eco

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